Dessert
10.00
Tiramisu
Lady Fingers soaked in Noble espresso, layered with rum spiced mascarpone cheese and whipped cream dusted with bittersweet cocoa.
10.00
11.00
Pear Crisp
Caramel poached pear "crisped" with pistachio streusel served with house-made vanilla bean ice cream, pinot noir syrup and pear caramel.
11.00
11.00
Misterio Chocolate Nemesis Cake (GF)
Delicious flourless cake drizzled with Basil Hayden's Caramel Sauce, hazelnut brittle, served with housemade vanilla bean ice cream.
11.00
9.00
Magic Shell Affogato
House made vanilla bean ice cream covered in a dark chocolate and hazelnut magic shell served with a fresh pulled shot of Noble espresso to pour over.
9.00
9.00
Not Your Father's Root Beer Float
Not Your Father's Root Beer, topped with house made vanilla bean ice cream (ages 21+).
9.00